From Ice Cream to the Internet: Using Franchising to Drive the Growth and Profits of Your Company (Hardcover)

March 18th, 2010

From Ice Cream to the Internet: Using Franchising to Drive the Growth and Profits of Your Company

In this book, Dr. Scott A. Shane systematically helps businesses assess the pros and cons of the decision to franchise. This book focuses squarely on the issues and challenges faced by franchisors. Shane answers key questions such as: What do successful franchisors do differently from unsuccessful franchisors? Why do some companies in an industry choose to franchise while their competitors don’t? How does the decision to franchise affect your ability to compete with firms that don’t? For businesses that choose to move forward, Shane presents proven principles for every aspect of building a successful franchising system, including: recruiting, selecting, managing and supporting franchisees; establishing territories and pricing; managing expansion; and navigating the unique legal and institutional challenges of franchising.

From the Back Cover

In this book, Dr. Scott A. Shane systematically helps businesses assess the pros and cons of the decision (more…)

Free Wordpress Plugins

Dippin’ Dots Ice Cream – 30 Servings (Choose Your Own Flavor!)

March 16th, 2010

Dippin' Dots Ice Cream - 30 Servings (Choose Your Own Flavor!)

Scoop Your Own – 30 Servings of Dippin’ Dots Ice Cream! So what exactly are Dippin’ Dots? Actually, it’s fun to watch “first-timers” expressions when they take their first bite. After overcoming the sight of their ice cream beads “pouring” into a cup there’s the look of amazement that ice cream can be “tingly and almost crunchy” (their words!). When the smooth, creamy ice cream begins to melt in their mouth…a fan is born! It’s truly a treat for kids of all ages. And finally, to answer the question, Dippin’ Dots are made from fresh dairy ingredients flavored with fun, fruity, enticing and even exotic flavors. The mixture is frozen almost instantly in liquid nitrogen, a common element in the atmosphere used commercially for flash freezing. After production, Dippin’ Dots are packaged and shipped worldwide.

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Spanish Mortgages

Dots ‘n Cream Ice Cream (from Dippin’ Dots) – 6 Pints

March 14th, 2010

Dots 'n Cream Ice Cream (from Dippin' Dots) - 6 Pints

NEW ITEM! – 6 Pints of Dots ‘n Cream The only ice cream frozen-from-the-inside-out with real Dippin’ Dots! The result… an incredibly rich and creamy ice cream. You won’t believe the difference! Dots ‘n Cream … frozen-from-the-inside-out by the makers of Dippin’ Dots. Stores in your home freezer!

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Heller’s Guide for Ice-Cream Makers : A Practical and Scientific Treatise on the Correct Manufacture of Standard Commercial Ice-Creams and Other Frozen Desserts, Including 416 Actual Formulas and an Unlimited Number of Potential Formulas…

March 14th, 2010

Heller's Guide for Ice-Cream Makers : A Practical and Scientific Treatise on the Correct Manufacture of Standard Commercial Ice-Creams and Other Frozen Desserts, Including 416 Actual Formulas and an Unlimited Number of Potential Formulas...No description for this product could be found, but have a look over at Amazon for reviews and other information.

Sassafras Deluxe 14-Piece Ice Cream Set

March 13th, 2010

Sassafras Deluxe 14-Piece Ice Cream Set

Everything you need to for delicious ice cream treats! Includes an easy-to-use ice cream maker that runs on AA batteries, 2 ice cream cone-designed cups, spoons, ice cream scoop, sprinkles, hat to decorate and crayons, recipes with serving ideas!

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Ice Cream (Hardcover)

March 12th, 2010

Ice Cream

Review

“The sixth edition of Ice Cream is comprehensive, well written, and supplemented with a wide range of pictures, diagrams, and examples. This book would be of great use to anyone who wants to learn about the history and production of frozen dairy desserts.” (LWT- Food Science and Technology, 37:3, 2004)

Completely re-written with two new co-authors who provide expertise in physical chemistry and engineering, the Sixth Edition of this textbook/reference explores the entire scope of the ice cream industry, from the chemical, physical, engineering and biological principles of the production process, to the marketing and distribution of the finished product. This Sixth Edition builds on the strengths of previous editions with its coverage of the history, production and consumption, composition, ingredients, calculation and preparation of mixes, equipment, processing, freezing, hardening, storage, distribution, regulations, cleaning and s (more…)

Dippin’ Dots Ice Cream – 90 Servings of Dippin’ Dots Ice Cream

March 10th, 2010

Dippin' Dots Ice Cream - 90 Servings of Dippin' Dots Ice Cream

Scoop Your Own – 90 Servings of Dippin’ Dots Ice Cream! So what exactly are Dippin’ Dots? Actually, it’s fun to watch “first-timers” expressions when they take their first bite. After overcoming the sight of their ice cream beads “pouring” into a cup there’s the look of amazement that ice cream can be “tingly and almost crunchy” (their words!). When the smooth, creamy ice cream begins to melt in their mouth…a fan is born! It’s truly a treat for kids of all ages. And finally, to answer the question, Dippin’ Dots are made from fresh dairy ingredients flavored with fun, fruity, enticing and even exotic flavors. The mixture is frozen almost instantly in liquid nitrogen, a common element in the atmosphere used commercially for flash freezing. After production, Dippin’ Dots are packaged and shipped worldwide.

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Ice Cream [Audio CD, Single, Enhanced, Import]

March 10th, 2010

Ice Cream

Enhanced CD single from the UK Indie Electronic popsters. Features two versions of ‘Ice Cream’ (Main Version and Enhanced Video) plus ‘Descend’ and ‘Fade In The Blank’. Modular.

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Dippin’ Dots Ice Cream – 30 Servings (Choose Your Own Flavor!)

March 8th, 2010

Dippin' Dots Ice Cream - 30 Servings (Choose Your Own Flavor!)

Scoop Your Own – 60 Servings of Dippin’ Dots Ice Cream! So what exactly are Dippin’ Dots? Actually, it’s fun to watch “first-timers” expressions when they take their first bite. After overcoming the sight of their ice cream beads “pouring” into a cup there’s the look of amazement that ice cream can be “tingly and almost crunchy” (their words!). When the smooth, creamy ice cream begins to melt in their mouth…a fan is born! It’s truly a treat for kids of all ages. And finally, to answer the question, Dippin’ Dots are made from fresh dairy ingredients flavored with fun, fruity, enticing and even exotic flavors. The mixture is frozen almost instantly in liquid nitrogen, a common element in the atmosphere used commercially for flash freezing. After production, Dippin’ Dots are packaged and shipped worldwide.

(more…)

Dippin’ Dots Frozen Dot Maker + Bonus Set

March 7th, 2010

Dippin' Dots Frozen Dot Maker + Bonus Set

Magically makes frozen dots at home! 3 flavor dispensers. Totally easy to use. Use with Dippin’ Dots Frozen Dot Mix or your favorite drink!

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